LOS ANGELES, CA / ACCESSWIRE / March 15, 2023 / Something Good Hospitality is New York’s nomadic culinary experience led by Chef Raph Khutorsky, and since the company’s official launch in 2022, they have secured a compelling list of partnerships and collaborations that both enhance and compliment their Michelin-starred menus. These partnerships include Lobos Tequila, King’s Hawaiian, Grillo’s Pickles, Mike’s Hot Honey, SERHANT., and last year’s spot at NFT NYC proved that their standard of fine dining belongs anywhere that values innovation, as often demonstrated in Web3 -room. This year, Some good hospitality is gearing up for another exciting marathon at NFT NYC, held across New York City with a handful of dynamic movers and shakers in various professions, combining good times with even better food and drink.
In their brief history, Some good hospitality has quickly developed a reputation for exceptional culinary panache combined with unique, immersive experiences, often with community and collaboration as recurring themes in their strategy. Last year, Chef Raph and team brought elevated flavor to David Dobrik’s 26th birthday celebration in Beverly Hills, complete with a live ABBA cover band and many high-profile guests. In addition, they teamed up with SERHANT. group, New York’s most inventive real estate powerhouse, for an intimate night of dribbling and creative fervor in one of Manhattan’s most decorated lofts. Something Good’s partnership supports the company’s commitment to artistry and breaking the boundaries that so often surround the dense misconceptions of good food, reminding everyone that everyone can enjoy high-quality food the way they want.
Likewise, Something Good Hospitality is known for occupying unconventional spaces that would not normally require experiential dining, as is the case with NFT NYC, a premiere festival and networking extravaganza for the world’s leading figures in Web3 development. The event has been running since 2018 and offers a unique experience for both industry professionals and spectators, namely Alpha DAO, one of Something Good’s latest partnerships. Something Good Hospitality returns this year as Alpha DAO’s food and beverage partner of choice, spicing up the Web3 community movement with culinary flair. Alpha DAO is a resource for industry professionals to network and build relationships that empower and inspire tomorrow’s leaders, a familiar recipe that Something Good Hospitality often follows with its expert kitchen. Together, these two forces will add something a little extra to NFT NYC that will mobilize and excite their guests.
Part of what makes Something Good Hospitality unique in the fine dining space is their humility and innovative approach to good food, primarily driven by Chef Raphs kaleidoscope of experiences. The chef is a familiar face at local New York farmers markets, known for his unwavering standards of quality and freshness when selecting ingredients. After spending several years learning from the seasonal enclaves of the West Coast while stationed in San Francisco, Chef Raph developed a love and appreciation for locally sourced foods and farm-to-table relationships. This became a staple of his craft when he returned to New York, where he learned the art of hand-made pasta at inventive places like Atera and Marea. At Gramercy Tavern, where cooking was largely performance-based, Chef Raph opened the shutters of fine dining to reveal a room where everyone had a seat at the table.
Likewise, Alpha DAO remains a familiar figure in web3 circles and strives to create spaces that are inclusive and educational by design, inviting a sense of authenticity and accessibility into the fold. Their work in digital domains transcends conventional models and bridges multiple disparate industries, uniting professionals across a range of media in collaborative creativity. Alpha DAO’s partnership with Something Good Hospitality reflects the innovative joy that both names have become synonymous with, pairing Chef Raph’s eye for quality food with the dynamic development of web3 initiatives.
Something Good Hospitality continues to lead the culinary space through careful artistry and unabashed innovation, with Chef Raph driving the company’s premium dining experiences. Their commitment to adaptability is most pronounced with partnerships like these, and in the case of Alpha DAO, it’s clear that things are just starting to heat up in the web3 frontier.
About:
Something Good Hospitality is a New York-based dinner club that offers experiential dining across the country. Their creative menus are led by chef Raph Khutorsky and provide a unique spin on culinary artistry and good food.
Contact:
Some good team
[email protected]
https://somethinggoodhsp.com/
SOURCE: Something good
